Ways to Treat Vanilla Right in Your Kitchen
If you want to bake something amazing, you have to understand how to treat vanilla a lot more than just the background flavor. For a long time, we've used "vanilla" as a synonym for "boring" or "plain. " Heard it in conversation all the time—someone includes a "vanilla" character or a "vanilla" car. When you talk to any pastry chef or serious home cook, they'll tell you that vanilla is in fact probably the most complex, costly, and temperamental elements inside your pantry. It's about time we ceased treating it like an afterthought and started creating the particular respect it deserves. ...